In Mexico, Día de Muertos is a time to celebrate family members who are no longer with us.
During this time we make Pan de Muerto an orange blossom infused sweet bread, hot chocolate or as we call it chocolate caliente, sugar skulls, ofrendas, altars, and more! In this workshop you will learn how to make traditional Pan de Muerto and Mexican hot chocolate, plus a sugar skull to decorate and take home.
Join us for a unique opportunity to celebrate Día de Muertos ( Mexican Obon) in Tokyo!
*Dia de Muertos – Day of the Dead
Dia de Muertos Workshop
- Mexican Apetizers
- Pan de Muerto- Mexican sweet orange blossom infused bread.
- Chocolate Caliente- Authentic Mexican dark hot chocolate with spices source from Oaxaca.
- Calaverita- Decorate your own authentic sugar skull while the bread is baking.
- Date: Sunday October 30th, 2022
- Time: 11:30 – 14:00 & 16:00 – 18:30
- Location: Plat 295
- Fee: 7,700円 *tax included
- 8 participants max per session
- Includes: drinks, ingredients, sugar skull, and recipes!
Please select the time session you would like to attend. If you are signing up for multiple people please adjust the quantity in the left side of the payment window if you are on PC or upper left side on `
details` on your smartphone. We will send you an email closer to the event date with details and location. Please provide an active email at the payment portal so we can contact you.
Cancellation and Payment Policy
- 3 days ~ 7 days — 50% of the cancellation fee as a credit
- 7~the day of class — No credit
- We do not offer refunds. Please book class only if you can attend.
Please note that we are a small business that supports other local businesses. When you schedule a workshop we work hard to give back to the community and source the freshest ingredients possible, even if the workshops are online. We believe in giving back to the community and supporting small and local shops. Thank you for your cooperation.
General Terms and conditions when attending Nippon Viajero culinary activities
RIGHT TO REFUSE:
Nippon Viajero holds the right to refuse a participant to attend a class if the instructor feels they are intoxicated or may cause harm to themselves or anyone else attending the activity
RELEASE OF LIABILITY: When participating in a Nippon Viajero cooking class where the participant will be around or using sharp and potentially dangerous tools suitable to a kitchen environment, the participant releases, indemnifies and excludes Nippon Viajero and its employees from any and all liability of any kind for any damage or injury incurred while attending or visiting Nippon Viajero cooking classes.
The participant understands these terms and conditions and accepts the inherent risks of a kitchen environment when they book and make full payment for a cooking class.
START TIME: Classes run by Nippon Viajero start on time. If you are not on time for the cooking class, we will proceed without the participant and they will be considered a no-show. Neither partial nor full credits will be given.
DAMAGE/LOSS OF PERSONAL PROPERTY: Nippon Viajero will take all necessary care but does not accept responsibility for the damage to or loss of merchandise left in the venue prior to, during or after a class. Nippon Viajero is not responsible for the loss or damage of personal items in any form.
DAMAGE/LOSS OF NIPPON VIAJERO PROPERTY: The participant may be held financially responsible for any damage to or loss of Nippon Viajero property during the class. The cost of repairing any damage to walls, doors or other parts of the property as a result of inappropriate conduct will be charged to the person involved.
CIRCUMSTANCES BEYOND THE CONTROL OF NIPPON VIAJERO:
Nippon Viajero will be unable to provide for your class due to circumstances beyond their control, Nippon Viajero, is not responsible for any costs, damages or expenses that you may suffer or incur.
WEBSITE: This website is owned and operated by Nippon Viajero. The use of this website is subject to our terms and conditions.
Submit your review
I had a really great time and absolutely loved the bread. It was so delicious.
Really really want to join the Mexican food workshop next time😁I had a really great time. Thank you Vanessa!
It was so much fun! I’d love to do more craft making or cooking workshops!